Rhizobiotics Legume Boost
Rhizobiotics Legume Boost is a blend of several different species of Rhizobium bacteria that have the ability to increase the productivity of legumes such as beans, nuts or peas by up to 30 percent. Legume Boost converts atmospheric nitrogen into a form that Legumes Love! Legume Boost has been found to offset the use of traditional nitrogen-based fertilizers by up to 70 percent of normal label usage.
Rhizobiotics Legume Boost is used by adding 5 drops per Liter/Quart of de-chlorinated water in a plastic spray bottle and spraying on moist soil after peak UV. Legume Boost can also be used as a soil drench; seed soak or mixed with farm yard manure, compost or similar substrates.
Rhizobiotics Legume Boost is available in 1 fluid ounce (30 ML) bottles and is enough for more than 10,000 square feet. Please follow directions for use found on the bottle. Store in a cool, dark place and away from children. Do not get Legume Boost into eyes, ears or mouth. If Legume Boost gets into your eyes, ears or mouth; rinse the affected area well with fresh water. These products are suitable to use around children and pets and is safe to our waterways.
Rhizobiotics Legume Boost contains 1-10^9th (Ten Billion [10,000,000,000]) CFU (Spores)/ML
Get great, long lasting fruits, vegetables and flowers with Rhizobiotics Biological Products!
More information about Legume Boost is available on our Research Page
Rhizobiotics Legume Boost Product Brochure & Directions (.pdf)